Texas Ag Commissioner: Bring Back Sodas and Deep Fat Fryers to School

Yesterday I told you that Texas’s newly elected Agriculture Commissioner chose, as his first act in office, to grant “amnesty” to classroom birthday cupcakes in our state.

As I explained in yesterday’s post, not only was this a head-scratcher given the many more pressing problems facing Texas’s farmers (starting with a serious water shortage and including a rampant feral hog population that’s destroying our ecosystems and crops), Commissioner Sid Miller’s publicity stunt didn’t even make sense legally: since 2005, the right of a parent or grandparent to bring any type of food, including cupcakes, to classroom parties and celebrations has actually been guaranteed by law under the so-called “Safe Cupcake Amendment.”

Photo credit:  Texas Tribune, by Marjorie Kamys Cotera
Photo credit: Texas Tribune, by Marjorie Kamys Cotera

Nonetheless, Mr. Miller did everything he could at yesterday’s press conference to convey the impression that there had been some “repeal” of restrictive regulations barring such treats, again making the world safe for cupcakes.

But the “repeal” of which Mr. Miller speaks had nothing to do with birthday cupcakes.  Rather, in response to the new federal Smart Snacks rules governing competitive foods and beverages (the snacks and drinks sold to kids during the school day, not the treats given to them in classrooms), our state repealed its own (and far less nutritionally stringent) rules which had been in place since 2004.

In other words, the “repeal” characterized by Mr. Miller as somehow courageously bucking restrictive regulations was actually a show of appropriate deference by our state to the federal government.  In this regard, I can’t tell whether Mr. Miller and his advisors are being intentionally deceptive or are just plain ignorant.  Either proposition ought to seriously trouble the citizens of Texas.

One aspect of our old nutrition policy which was not repealed was the prohibition on using deep fat fryers in our school cafeterias for preparing foods served in the reimbursable school breakfast or lunch, or sold in cafeteria snack bars.  But at yesterdays’ press conference, Mr. Miller reportedly told those in attendance that he also plans to reinstate the use of deep fat fryers in Texas schools, as well as allowing schools to once again sell soda to students.  Both of those practices have been banned in Texas since 2004, and the sale of deep fried food or soda to kids would directly run afoul of the federal regulations for school meals and competitive foods and beverages.  But, of course, those federal rules are administered and enforced here in Texas by, yes, our Department of Agriculture.

Put simply, the state agency which, according to its own website, “striv[es] to put Texans on the path to wellness” is now being led by an individual who seems bizarrely determined to fatten up Texan children as quickly and efficiently as possible.  Or, to use Mr. Miller’s own words from yesterday’s press conference: “ “We’ve been raising big, strapping, healthy young kids here in Texas for nearly 200 years. We don’t need Washington, D.C., telling us how to do it.”

People, it’s going to be a very long four years. . . .

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“Cupcake Amnesty:” Childhood Obesity and the Political Divide

american cupcakeThis morning in Austin, our state’s newly elected Agriculture Commissioner Sid Miller is holding a press conference to announce his first official act in office.  But Miller won’t use the occasion to address Texas’s troubling water shortage, which he had promised to make his “top priority” if elected, nor will he discuss any other issue of pressing concern to the state’s farmers or economy.

Rather, Miller will kick off his four-year term as Agriculture Commissioner by “declaring amnesty for cupcakes across the state of Texas.”  According to Miller’s press release, “We want families, teachers and school districts in Texas to know the Texas Department of Agriculture has abolished all rules and guidelines that would stop a parent from bringing cupcakes to school.  This act is about providing local control to our communities.”

Whatever you think of Miller’s administrative priorities, there’s actually no legal need to “declare amnesty” for school cupcakes here in Texas.  A parent or grandparent already has the right to bring cupcakes (or any other food) to a school birthday party or classroom celebration, a right guaranteed by our state legislature with the 2005 passage of “Lauren’s Law,” better known as the “Safe Cupcake Amendment.”

So no cupcake-related “rules or guidelines” were in fact “abolished” by the Texas Department of Agriculture, which oversees our state’s child nutrition programs, but Miller likely cares little about the specifics.  His cupcake stunt is more likely a response to the new federal Smart Snacks rules, which set forth stringent nutritional standards for foods and beverages sold to children during the school day, apart from the school meal. Nothing in the Smart Snacks rules affects classroom or birthday treats (since they’re not offered for sale) but the rules did effectively put an end to junk food fundraising during school hours, a development which hasn’t been popular with some Texans.

Given that Miller was once named the “second most conservative” member of the Texas legislature – not an easy status to achieve in these parts — it’s not surprising that he wants to be the standard-bearer for local control against a meddling federal government’s anti-childhood obesity measures.  And Miller isn’t even the first conservative to raise aloft a classroom birthday treat to rail against governmental interference.  Sarah Palin made headlines back in 2010 when she brought 200 sugar cookies to a Pennsylvania fundraiser to protest that state’s proposed guidelines for classroom parties, which would encourage parents to send in healthy snacks like fruits or vegetables.  Palin tweeted that day: “2 PA school speech; I’ll intro kids 2 beauty of laissez-faire via serving them cookies amidst school cookie ban debate;Nanny state run amok!”

The irony, of course, is that the states most adversely affected by the obesity crisis (i.e., conservative Southern states) are often the least amenable to policies which might ameliorate that crisis.  This phenomenon is consistent with a 2011 Pew Research Center poll which found that 80% of liberal Democrats felt the government should play a “significant role” in fighting childhood obesity while only 37% of conservative Republicans and 33% of those aligned with the Tea Party agreed with that statement.  (Interestingly, the ethnic groups most affected by obesity – Hispanics and African Americans  – were far more likely than whites (89% and 74% versus 49%, respectively) to support governmental intervention.)

These differing political philosophies will matter greatly in the year ahead, when the Republican-controlled Congress will square off against the Obama White House over a likely effort to permanently weaken school food nutritional standards.  In leading a similar campaign during the 2015 appropriations process last year, Rep. Robert Adherholt (R-AL) predictably couched the rolling back of the standards as a matter of creating “flexibility” in onerous federal regulations and returning local control to school districts.  But let’s be blunt: many of the states most ardently in support of “local control” seem to be doing the least effective job in combatting childhood obesity, if statistics are any guide.

For example, the conservative National Review gleefully declared Miller’s cupcake amnesty announcement to be “further proof that Texas is the greatest state in the union.”  No good Texan would never argue with his or her state’s greatness, but we do also hold the distinction of ranking fifth in the union for obesity among high school students, and thirteenth in the union for our climbing diabetes rate, which is predicted to reach almost three million cases by 2030.  Over 36% of our kids aged 10-17 are overweight or obese, and that number is likely to grow as they age:  in 2009, almost 67% of Texas adults were either overweight or obese, a figure which could reach an astonishing 75% by the year 2040, if present rates persist.

Against that backdrop, let’s examine those unnecessarily “pardoned” birthday cupcakes a little more closely.  In my children’s crowded Texas public elementary school classrooms (some of which had up to 27 kids), students’ birthdays could be celebrated well over 20 times a year.  Putting aside all the other sugary treats kids receive at school from teacher rewards or classroom parties, not to mention illegal junk food fundraising, that’s 6,000 extra calories per child per year (20 x 300 calories). Multiply that figure by six years of elementary school and, assuming a pound of fat equals 3,500 calories, a child in Texas public school could gain over 10 extra pounds from birthday cupcakes alone.

The debate over the proper role of government will rage eternally, of course.  But when it relates to child nutrition, the argument is not just theoretical.  Sid Miller can polish his conservative bona fides by granting “amnesty” to cupcakes, but wrongheaded policies relating to school meal standards and classroom junk food adversely affect the health of real children every day.  When, down the road, those policies manifest themselves in the form of obesity-related diseases and shorter lifespans for those children, I won’t be as generous as Mr. Miller in handing out pardons.

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Food In the Classroom: Teachers Speak Out

The Manifesto! Click to enlarge it - copy and share it if you like.

Yesterday’s manifesto against food in the classroom, which I pounded out at my keyboard in a fit of complete frustration and anger, has clearly resonated with a lot of people.  With three exceptions (two of which I couldn’t print because they contained such foul language), comments posted here and on Twitter and Facebook have uniformly been in favor of getting food rewards and birthday treats out of our schools.

And many readers, like one named LA, wrote in to say, “Thank you for this. I thought I was one of the few parents who felt this way.”

Clearly not.

The other notable development is that I’m starting to hear from teachers.  Just as when I write about school food reform, I welcome comments and guest posts from school food service workers sharing their unique perspective, it’s been illuminating to hear from educators about this issue.  Here’s a sampling.

From Tina B:

I am a teacher, and while I admit I made the mistake of food rewards early in my career, I learned many years ago to stop the practice. I now have a treasure box filled with party favor trinkets items and a huge stash of stickers that I happily use instead. . . .

As for Halloween and Valentine parties, I allow sweets to be brought into the class. Candy treats are passed out at the end of the day (roughly the last 40 minutes or so) and I encourage the children to take most of their treats home. Because I teach in a poor district there usually isn’t that much to pass out anyway.

But the birthday celebrations are a completely different story!!!  . . . .

In recent years I have sent home letters to parents asking that birthdays be sweet free or to send in fruit or veggies, but since other teachers don’t have this class policy I really can’t enforce my requests. Parents of multi aged children (meaning kids in multiple grade levels and classrooms) can never remember which teacher has this policy, or just tune it out all together. Then there are the parents that have the attitude no one is going to tell me what to do when it comes to my kid. Parents will send in cupcakes for all, Capri Sun or the plastic bottles of colored who knows what, as well as bags of chips and bags of candy.

I have had parents go to the principal to complain about me because I absolutely refused a Costco sized sheet cake and two liters of Coke. The parent brought no plates or serving utensils for me, and I have learned from experience that to carve up a sheet cake into 28 peices and pour 28 cups of soda takes almost 45 minutes from start to finish and then the clean up process as well.

I physically cringe when I see all this junk arrive. First, the children see this bounty arrive and then proceed to ask about it all day long. “When are we going to eat cake?” becomes the mantra for the entire day. I’ll be in the middle of a math lessen and a child will raise their hand to ask “is it time for cake?”! Because I do not want to have 28 sugar crazed children in my room I save this stuff for literally the last 20 minutes of the day.

Another reason why I cringe when it arrives is because I myself have a sweet tooth and even when I stand there and tell myself that I will not eat that, I will not eat that, under no circumstances am i going to eat that…I almost always crack and eat the cake. :( I have learned for myself that the best way for me to eat healthy is the total removal of all temptation. Now I am a 40 year old woman and have a hard time refusing the cake, so really, what are the odds of a child saying no? We can teach our children to eat healthy so they have healthy bodies and minds, but cake is yummy, and temptation combined with seeing all the other kids eating will result in our kids cracking every time. . . .

From a reader who goes by “c:”

When teachers try to say no to parents with cupcakes, we get labeled as the mean teachers. It’s tough to stand up to parents on this issue and risk a grudge when we need those parents to work as partners with us to help their children succeed academically. Parents are often looking for something to dislike us for, and saying, “No, I won’t let you serve cupcakes to the class for your child’s birthday, ” is often very hard to say when you know you also need to say, “Mrs. Smith, I would like to have your child assessed for speech.” Just a different perspective to keep in mind.

c also added in another comment:

As a teacher who insists the food in my class is rarely present, healthy, and safe for everyone, I applaud this article. For every 1 parent who is sick of the unhealthy foods, there are 5 who complain when the teacher stops serving it. It’s amazing how many complaints I have fielded from parents who think it’s mean of me to have a party of fruits and veggies with no cookies, cupcakes, or other foods that will send my food allergic kids into anaphylaxis or diabetic kids into shock. Parents think kids NEED sugar to have a fun class party. I have had parents who, even after they have been told no, will still show up without permission with 30 cupcakes and plop them in my arms with a satisfied look on their face, thinking that now that the kids have seen them, I have to serve them. This debate has two sides to it – please remember that there are plenty of teachers who are really extremely tired of having 30 kids hopped up on sugar in their classrooms and parents demanding that it happen on a regular basis.

Parental push back, especially when it comes to birthday treats*, is a real issue.  Here in Texas, our legislature actually passed a “safe cupcake amendment” to protect parents’ rights to bring in sweets for their kids’ birthdays.  And I personally know one parent who was vilified at her children’s school when she dared question the birthday treat practice.  So my sympathy is with well-meaning teachers on the receiving end of some intense parental anger when they try to curb classroom sweets.  (By the way, for an interesting examination of why parents get so riled up over this issue, be sure to check out this post on Real Mom Nutrition (“For The Love of Cupcakes“) and the article she discusses there: “Food Nazis Invade First Grade.”)

But I want to end on a positive note.  Two days before I published my manifesto, a comment happened to come in on a much older Lunch Tray post (“Sarah Palin and Birthday Treats Redux“) about Sarah Palin’s 2010 publicity stunt of bringing sugar cookies to a Pennsylvania school to protest proposed “Nanny state” school nutrition guidelines.  That post turned into a distillation of my many arguments against in-class treats, and a reader named Annemarie, a teacher, had this to say:

Wow. so, I’m having a sort of mini food revolution myself, personally, and this blog comes at such a great time. I’m absolutely a foodie, and one of the hardest parts of trying to eat more healthily is fitting my foodie lifestyle into healthy eating. More importantly, I’m a mother now, to a beautiful almost-two year old, and eating right has suddenly become so much more important. People are encouraging my attempt at losing the ton of weight I want to lose, and it’s hard to explain to them that this isn’t about losing weight so much as its about changing my entire lifestyle when it comes to eating and feeding my family.

The reason I’m responding to this, though, is that i have a confession to make. I am a teacher of sixth graders, and I must say that in my seven years of teaching it never occurred to me to think past the reception of the treat. What I mean is I knew treats made my students happy. I bring treats in about five times a year, if that, although the clemtines I give them for PSSA testing some don’t consider a treat. We have a pizza party to celebrate reading Olympics, and every time we have a fundraising competition the winning team gets an ice cream party (that I have nothing to do with!). It never occurred to me the violation I was committing, and I truly mean that. My job is to educate, and yes, providing treats here and there is great. Bt reading these comments and this article has completely changed the way I’m viewing my treat-giving! It never occur to me that i Might have students who have parents desperately trying to save them by teaching them proper nutrition, and it never occurred to me that providing treats might interfere with that.

I’m a little confused by some comments – no one is entitled to cupcakes, and I think, honestly, the idea of getting creative with treats for the classroom and using non-food rewards is so important. I can’t wait to try and think of something clever for our next reward!

If that doesn’t make you feel hopeful . . . .

 

* A while back, I was stressing about celebrating my own child’s birthday in the classroom and TLT readers came up with many fantastic, food-free ideas:  “A Happy Ending to the Classroom Birthday Treat Dilemma.”

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